It is the time of the year to enjoy all the treasures of the deep blue sea ocean or sweetwater river. In short, enjoy with a heart-healthy meal that is wonderful, easy to make and full of the flavor marvelous baked fish recipe.
Ingredients:
Baked Fish Recipe
Fish fillet, Salmon or red snapper, 4
Cooking oil, 6 tbsp
Ginger, thinly sliced, 1-inch piece
Soy sauce, 2 tbsp
Red chilies, finely sliced, 2
Spring onion, sliced, 4
Sugar, ½ tsp
Green coriander leaves, chopped, to garnish
Preparation Method:
Baked Fish Recipe
Take a frying pan and heat 3 tbsp oil and fry the fish on medium heat for 2 minutes on each side. Remove and place the fish on an oven-proof dish in a single layer.
Add the remaining oil to the frying pan and stir-fry the ginger, spring onions and ginger for 2 minutes. Add in the soy sauce, sugar and coriander leaves.
Cover the fish with the mixture, bake in a moderately hot oven for 10 minutes or until cooked.
Serve Baked Fish with boiled rice or noodles.
Read: Sindhi Fried Fish Recipe
