Banana Parfaits Recipe is full of flavor. Parfait refers to the traditional frozen French-style dessert that dates to 1894. American parfait is made by layering with different ingredients and presented a clear glass and topping with fruits or any favorite item.

The Banana Foster Parfaits recipe is a delicious desert to enhance the pleasure of a luxurious dinner. It becomes so tasty when served after chilling. Add small pieces of peeled apple and sprinkle apple juice to get extra flavor.



Banana Parfaits Recipe

Cook the Banana Foster Parfaits with the help of following ingredients.

Ripe bananas 2
Brown sugar 6 tablespoons
Apple juice (unsweetened) 2 tablespoons
Unsalted butter 1 tablespoon
Salt ¼ teaspoons
Greek yogurt 2 cups
Chopped pecans ¼ cups


Preparation Method:

Banana Parfaits Recipe

Peel the banana and cut lengthwise. Make three equal pieces.
Combine the salted butter, apple juice and salt with brown sugar.
Cook for 5 minutes with low heat.
Add the peeled bananas to the pan and cook for 2 more minutes.
Put yogurt in a glass and add the banana mixture in it.
Top with pecans and serve.



Banana Parfaits Recipe

The single serving of Banana Foster Parfaits provides following benefits.

• Fats 10 grams.
• Proteins 10 grams.
• Carbohydrates 42 grams.
• Fibers 2.4 grams.
• Cholesterol 15 mg.
• Calcium 102 mg.
• Iron 0.5 mg.
• Sodium 192 mg.



Banana Parfaits Recipe

Always buy fully ripened bananas.

You can add apple pieces to Banana Foster Parfaits.

Don’t place prepared glasses in freezing unit for more than 30 minutes.


Read: Red Velvet Green Smoothie | Healthy Vegan Smoothie