Barbecue Lamb Ribs Recipe

Barbecue Lamb Ribs Recipe

I love barbecue lamb ribs, this is a great way to cook then on grill. They are great for any garden party and it is best treat for the family and friends. Barbecue lamb ribs are rich, juicy and filled with flavor. Try this easy recipe on weekends in your home garden,



SERVES                                8


Preparation Time             15 minutes (Plus marinating time)

Cooking Time                     10 minutes



Ingredients: Barbecue Lamb Ribs Recipe


1.5 kg lamb ribs

1 cup tomato juice

2 tbsp lime rind, grated

½ cup lime juice 2 tbsp brown sugar

1 garlic clove, crushed

1 fresh red chili, seeded, finely chopped



Preparation Method: Barbecue Lamb Ribs Recipe


Cut rib in racks into individual ribs.


Combine all the remaining ingredients in a large bowl; add ribs and cover and keep in the refrigerator for 3 hours or overnight.


Drain ribs and discard extra marinade.


Cook lamb ribs uncovered on heated oiled barbecue, until browned and cook through.


Barbecue Lamb Ribs are ready, serve with green salad, salsa or desired pesto.

2017-05-15T23:17:30+00:00 March 8th, 2017|Appetizer, Lamb/Mutton Dishes, Quick & Easy, RECIPES, SNACKS|0 Comments

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