Barbequed Potato Recipe
Barbequed Potatoes with Mustard Sauce
Potatoes cooked on the BBQ always have a great flavor and crisp skin. You must try these delicious barbequed potato recipe served with garlic-rich mustard sauce for an unusual start to a meal.
SERVESÂ Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 6
Barbequed Potato Recipe
Barbequed Potatoes with Mustard Sauce
Ingredients:
For Mustard Sauce
4 garlic cloves, crushed
2 tbsp lemon juice
2 egg yolks
1 cup olive oil
2 tsp wholegrain mustard
Salt and black pepper
For BBQ Potatoes
1 kg small new potatoes
200g shallots halved
2 tsp olive oil
1 tsp salt
Barbequed Potato Recipe
Barbequed Potatoes with Mustard Sauce
Preparation Method:
Prepare the barbeque, preheat the grill. To make the mustard sauce, place the garlic, lemon juice, egg yolks in a food processor and process for just a few seconds until the mixture is smooth.
Keep the food processor motor on and add the olive oil in a thin stream, until the mixture forms a thick, glossy cream. Add the mustard and mix the ingredient together. Now add salt and black pepper. Chill until ready to use.
Par-boil the potatoes with their skins in the boiling water for 5 minutes. Drain well and then thread them on to metal skewers alternating with the shallots.
Brush the skewers with oil and sprinkle with salt. Barbecue or grill for about 10-12 minutes, turning occasionally. Serve with mustard sauce.
See More Recipe
Barbecued Prawn Recipe | Salt Pepper Prawn
Barbecue Chicken Corn Pizza Recipe
