Chicken Stew Recipe |Summer Chicken Stew

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Chicken Stew Recipe |Summer Chicken Stew


Chicken is not only for winters. Fresh chicken meat can give you a decent flavor in summers. Cook the Chicken Stew Recipe or Summer Chicken Stew with green beans, leeks, peas and potatoes to enjoy this summer.


Ingredients: Chicken Stew Recipe |Summer Chicken Stew


In order to cook the tasty Chicken Stew Recipe |Summer Chicken Stew, you will need following ingredients.

  • Olive oil 2 tablespoons.
  • Sliced Leeks 500 grams.
  • Garlic cloves.
  • Thyme sprigs.
  • Boneless Chicken thighs.
  • Fresh potatoes 500 grams.
  • Chicken stocks 350 grams.
  • Green beans 200 grams.
  • Frozen petit pois 350 grams.



Cooking Method: Chicken Stew Recipe |Summer Chicken Stew


  • Take a casserole dish and heat oil on medium heat.
  • Add garlic, thyme and leeks in it. Cook these materials for 10 minutes.
  • Boil the potatoes and make small slices.
  • Pour in stock. Bring it to the simmer. Now reduce the heat gently and allow it to bubble for 35 minutes.
  • Now add peas and green beans and book for 8 minutes.
  • Taste it and transfer to a bowl if appropriate.
  • Squeeze the lemon and serve.




A single serving of Chicken Stew Recipe |Summer Chicken Stew will deliver given food value.

  • Fats 15 grams.
  • Saturates 3 grams.
  • Carbohydrates 33 grams.
  • Sugars 10 grams.
  • Fibers 13 grams.
  • Proteins 36 grams.
  • Salts 0.3 grams.
  • Total kcal 436.




  • Boil the boneless chicken thighs for quick cooking.


  • Add the potatoes carefully and don’t stir roughly.
2017-04-29T13:18:35+00:00 August 3rd, 2016|Banners, Chicken Dishes, Healthy Eating, RECIPES|0 Comments

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