A Club Sandwich Recipe or clubhouse sandwich recipe is made of toasted bread, cooked and sliced poultry, fried meat, mayonnaise, tomato, and lettuce. Sometimes it is cut in half or cut into quarters and held together with sticks. The latest versions of club sandwiches are with an added slice of bread with another layer of favorite ingredient that includes cheese slices, bacon, tomatoes or lettuce.

The club sandwich is generally served either with coleslaw or potato chips and sometimes accompanied by pickle.


Club Sandwich Recipe


Bread 6 slices

Cooked Chicken Breast makes 3 slices

Cooked beef slices Make 3 slices

Egg 2

Cucumber 2

Tomato 1

Lettuce as desired

Black pepper powder as desired

White pepper powder as desired

Salt to taste

Worcester sauce 1 tbsp

Mayonnaise as desired

Slice cheese 2


Club Sandwich Recipe

Preparation Method

How to make club sandwich

  • Combine black pepper powder, white pepper powder, salt, and Worcester sauce with sliced chicken pieces and fry until become crisp.
  • Mix black pepper powder, white pepper powder, salt with beef slices and sauté until it becomes golden brown.
  • Toast bread slices on low flame
  • Mix salt and black pepper powder with egg and make it fry.
  • Spread mayonnaise on one slice of bread.
  • Add sliced chicken, tomato, cucumber and lettuce on one slice
  • Add another slice of bread with mayonnaise
  • Include beef slice
  • Add cooked omelet
  • Include another layer of chicken, tomato, and lettuce.
  • Add one slice of cheese and covered with another slice of bread.
  • The delicious club sandwich is ready. Serve with coleslaw or potato chips and pickle.