Fried Beef with Pineapple

Spring is the season to eat pineapples, and the pineapples are full in the fruit markets. Pineapple is generally eaten as a fruit, but the taste of pineapple in the dish is fresh and marvelous. The Fried Beef with Pineapple sweet and sour taste can increase appetite, whether it is a fruit or in a dish, it is very delicious.

Fried Beef with Pineapple

Pineapple and beef have a very high appearance rate in western food. However, I am not going to make western food, I just made a fusion with Chinese food “fried”, soak the sweet and sour taste of pineapple into the beef, the aroma of pineapple is in the beef. The beef will have the sweet and sour taste and benefits of pineapple, delicious taste, when it penetrates into the stomach, it will soothe your mood and helps to your lungs, and makes people have endless aftertastes!

Fried Beef with Pineapple

Ingredients:

150 grams of pineapple,

200 grams of beef,

30 grams of olive oil,

5 grams of salt,

One green pepper,

5 grams of raw soy sauce,

5 grams of starch,

2 grams of pepper,

1 egg white

Fried Beef with Pineapple

Preparation Method

Cut the beef horizontally, just to cut it against the texture of the meat. In other words, the texture of the knife and meat is 90 degrees vertical, and the cut pieces of meat have a zigzag pattern. If you cut along the texture, it will be not easy to bite and tender, mix with raw soy sauce, starch, pepper, egg whites, and add olive oil and mix evenly and keep it for few minutes.

Wash and cut the green and red peppers, and cut the pineapple thicker than the beef.

In a hot pan add the oil and heat it on a medium-high flame. When the oil is ready, add the beef pieces. Stir-fry the beef until it changes color. Now take out from the frying pan.

Now, pick up the pan and reheat the oil. After that add the pepper, pineapple and fry evenly.

In the last, stir-fry with beef, add salt and stir-fry with pineapple evenly.

Fried Beef with Pineapple is ready to serve.

Enjoy with Steamed Rice or with your favorite Pasta.