Tangy yet sweet, this Mint Sauce is a perfect match with the tender roast lamb roast, also wonderful with pan-fried duck and grilled lamb chops. Learn, how to make Mint Sauce Recipe at home.


SERVES:  6 Persons


Mint Sauce Recipe

Small bunch of mint

1 tbsp sugar

2 tbsp boiling water

3 tbsp white vinegar


Preparation Method:

Mint Sauce Recipe

Separate the mint leaves with the stems and finely chop the leaves.

Take a bowl, pour in the boiling water and add sugar to it and mix well and let the mixture stand for 10 minutes.

Add the vinegar and leave in a cool place for about 2 hours before serving.


Cook’s Tip:

This sauce also makes a refreshing dressing to enhance the flavor of potatoes and fresh peas.


Read: Barbecue Sauce Recipe