Mushroom Burgers Recipe

Mushroom Burgers Recipe

Are you a vegetarian? Mushroom Burgers Recipe is presented for you. These veggie burgers have been invented for the people who love to have fresh mushrooms and green vegetables.



Ingredients: Mushroom Burgers Recipe


  • Fresh mushrooms chopped 2 cups.
  • 2 eggs.
  • Dried bread crumbs 1/2 cup.
  • Cheddar cheese 1/2 cup.
  • Chopped onion 1/2 cup.
  • All-­purpose flour 1/4 cup.
  • Salt 1/2 teaspoon.
  • Dried thyme 1/4 teaspoon.
  • Black pepper 1/4 teaspoon.
  • Canola oil 1 tablespoon.
  • Hamburger buns.
  • 4 lettuce leaves.



Preparation Method: Mushroom Burgers Recipe


Bring a big bowl and add all the ingredients except lettuce leaf in it.

Mix these ingredients thoroughly.

Make at least 4 parts equally.

Heat the oil and cook the burgers for 5 minutes.

Remove the burgers from oil when sides turn crispy.

Place the mixture on the buns and heat again for 1 minute.

Top with lettuce leaves and serve.



Benefits: Mushroom Burgers Recipe


The Mushroom Burgers are best for the people who are vegetarians. This is an organic diet based on natural products. It keeps your diet balanced and helps to avoid high calories.


Tips: Mushroom Burgers Recipe

Use the knife carefully.

Use apparels and gloves.

Wash hands properly with soap before or after cooking.

2017-08-07T16:33:09+00:00 January 31st, 2017|Appetizer, RECIPES, SNACKS, Vegetable Dishes / Vegetarian|0 Comments

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