Pimento word comes from the Spanish language. Pimento pepper is a small sized heart-shaped berry like pepper that is 3 to 4 inches long. It is a type of food source that is tender in nature. As one of the popular pepper around the globe, its mild fruitier taste can give a twist to the recipes. Pimento pepper is mostly preferred with olives and cheese pastes. Dishes like cracker and sandwiches can be made more delectable by using these species.
The round year Pimento chili member has various varieties available in the market but only a few of them are mildly hot. It is an Ohio heirloom that has sweeter flesh with a peppery kind of skin. This particular characteristic makes it a widely accepted choice for the dishes that require both taste and aroma. This vegetable can provide nourishment to the skin, and can also help cell growth. It can effectively treat cancerous tissues inside the body.