Almonds are a health nut and they are packed with vitamin E and healthier fats. Salted almonds are the perfect snack for everybody and for all seasons. This healthy snack recipe has simple ingredients and preparation method to create a delicious, healthy and awesome party snack. Prepare the Salted Almonds Recipe today in your kitchen.


SERVES                                 3-4



Salted Almonds Recipe

1 cup whole almond with their skin

1 tbsp egg white, lightly beaten

½ tsp crude sea salt


Preparation Method:

Salted Almonds Recipe

Preheat the oven to 180 C. Spread the almond on a baking sheet and roast for about 20 minutes, until cracked and golden.

Mix the egg white and salt in a bowl, add the almonds and shake well to coat.

Turn out on the baking sheet, give a shake to separate the nuts then return them to the oven for another 5 minutes until they dried. Set aside until cold then store in an airtight container.

Salted Almonds are ready to serve as a great starter. Enjoy!


Cook’s Tip:

Salted Almonds Recipe

This is the traditional method of salt-roasting nuts gives a matt, dry-look finish. If you want to give them a shiny look, turn the roasted nuts into a bowl, add 1 tbsp of olive oil and shake well to coat.


Read: Roasted Banana Chips Recipe