It is a regularly used meaty kind of pepper species that is mostly preferred in its original form. It is most widely accepted pepper family member that can provide the required level of spice kick. It is a type of Chili that is known to have a delayed fuse. Due to its crispy character and juicy walls, it can typically be used for garnishing. Even in raw form, Serrano peppers are quite edible.
In Salsas and sauces, this pepper is mostly used as a perfect substitute. It has a history of providing nutritional and health benefits to its consumers. For sharp flavor, only green chilies should be used. In order to have peak savor and nutrition, it is recommended that green color Serrano peppers should be used. To get better immune system and tissue repair, this pepper has enough vitamin C available.