How to Cook Whole Artichokes
How to Cook Whole Artichokes Always break off the stalk right next to the base so that the fibers in the heart come away with the stalk.
How to Cook Whole Artichokes Always break off the stalk right next to the base so that the fibers in the heart come away with the stalk.
Artichokes contain vitamins A and B and are rich in calcium and iron. They also stimulate the digestive system and the liver and gallbladder functions.