Potato Salad Recipe

Potato Salad Recipe – 3 ways | Aloo Chat Recipe

Here are 3 types of easy potato salad recipe. A fine potato salad plays a key role for a picnic, bbq party, or buffet lunch. Cook Awesome is presenting three types of potato salad recipes to go well with every taste. There is nothing to beat the flavor of new potatoes, serve just warm in several styles with a delicious dressing.

Potato Salad Recipe – 3 ways

Potato Salad Recipe

Ingredients:

500g new potatoes for each dressing

Fresh herbs to garnish

Light Curry Dressing – Potato Salad

Ingredients:

1 tbsp vegetable oil

Small onion, chopped

1 tbsp curry paste

One tbsp mango chutney, chopped

6 tbsp natural yogurt

3 tbsp light cream

2 tbsp mayonnaise

Salt and black pepper

1 tbsp light cream, to garnish

Vinaigrette Dressing – Potato Salad Recipe

Vinaigrette Dressing – Potato Salad

Ingredients:

6 tbsp hazelnut oil

1 tsp wholegrain mustard

3 tbsp cider vinegar

1 tsp caster sugar

Shredded basil leaves

Salt and black pepper

Soured Cream Dressing – Potato Salad Recipe

Soured Cream Dressing – Potato Salad

Ingredients

150ml soured cream

3 tbsp light mayonnaise

4 spring onions, finely chopped

1 tbsp parsley, freshly chopped

Preparation Method:

Potato Salad Recipe – 3 ways

Boil the potatoes in lightly salted hot water until they are tendered. Drain well and leave to cool for 5 minutes then add the selected dressing, tossing to coat overall. Serve with garnished with fresh herbs, spooning a little light cream on to the potatoes if you have used the curry dressing.

Light Curry Dressing – Potato Salad Recipe

To make the light Curry dressing, heat the oil in a saucepan and add the curry paste and onion. Frying together, stirring frequently until the onion is soft. Remove from the heat and leave to cool slightly.

Mix together the mango chutney, cream, yogurt, and mayonnaise. Add the curry mixture and blend together. Season it with salt and pepper.

Vinaigrette Dressing – Potato Salad Recipe

To make the Vinaigrette Dressing, whisk the hazelnut oil, mustard, cider vinegar, sugar, and basil together in a small bowl. Season this with salt and black pepper.

Soured Cream Dressing – Potato Salad Recipe

To make Soured Cream Dressing with parsley and spring onion, combine all the ingredients and mix them well. Include salt and ground black pepper according to taste.