These Sweetcorn Patties are delicious additions to any party buffet; these sweet corn patties are very simple to prepare. Serve them with chili sauce or any favorite Dip.
Sweetcorn Patties Recipe
Frying Pan Cooking
Category: Â Lever Recipe
Recipe: Appetizer
Cuisine: Snack + Side dish
Makes: 12
Preparation Time: 20 minutes
Cooking Time: 10 minutes
Total Time: 30 minutes
Ingredients:
Sweetcorn Patties Recipe
325 g can sweetcorn, drained
Medium onion, finely chopped
1 tsp curry powder
1 tsp ground coriander
One garlic clove, crushed
2 spring onions, chopped
½ tsp baking powder
3 tbsp all purpose flour
1 large egg
Salt to taste
4 tbsp cooking oil
Preparation Method:
Sweetcorn Patties Recipe
Mash the drained sweetcorn lightly in a medium-sized bowl. Add all the remaining ingredients, except oil, one at a time and keep stirring after each addition.
Heat the cooking oil in a frying pan. Drop one by one full tablespoon mixture carefully on to the hot oil making a gap between each other to avoid mixing as they cook.
Cook for 4-5 minutes and turn each patty once, until they are golden brown and crisp on front. Take care not to turn them too soon until they cook through, otherwise, they will break up in the pan.
Take out patties from the frying pan with a spatula and drain on absorbent paper. Serve warm with Chutney or yogurt dip.
