The Cake Batter Fudge Brownie Ice Cream Cake is a finger licking cake that has a mild flavor of both sweet and fudge sauce.
Ingredients:
Cake Batter Fudge Brownie Ice Cream Cake Recipe
Box brownie mix 19 ounces
Cream cheese 9 ounces
Sugar 1/4 cup
Milk 1/4 cup
Dry Funfetti cake mix 1 cup
Cool Whip 9 ounces
Sprinkles 4 table spoon
Hot fudge sauce 1/2 cup
Brownie making:
Cake Batter Fudge Brownie Ice Cream Cake Recipe
Take a baking pan and make the brownies batter as per the instructions are given.
Take another pan and add parchment paper to the base of the pan.
Bake the brownie batter at a moderate temperature. The baking temperature is also given.
Remove the brownies from the oven after 20 minutes and then allow brownies to cool down.
Cake batter and ice cream:
Once the brownies are cooled, proceed to the next step
Take the ice cream cheese.
Beat the cheese for a minute or two.
Wait for the ice cream cheese to become smooth.
Add sugar to the ice cream cheese, mix thoroughly.
Add milk and then cake.
The mixture should be thick and sticky as well.
Fold the cool whip.
Add the sprinkles to make the mixture thick.
Combining all the ingredients:
Cake Batter Fudge Brownie Ice Cream Cake Recipe
Take a spring form pan and add parchment paper to the base.
The parchment paper should cover the sides of the pan.
Take the brownies and place at the bottom one by one.
Use fudge to make a layer on top of the brownies.
Add the ice cream onto the sugar layer. You should not use all the ice cream.
Add the second layer to the brownie in the pan.
Paste same hot fudge over the top of the layer.
Add the remaining half of the ice cream over the brownies.
All the brownies should be allowed to freeze for a while.
When the cake is completely frozen remove the cake from the pan using parchment paper.
Add the hot fudge sauce and then add whipped cream.
The Cake Batter Fudge Brownie Ice Cream Cake is ready to be served.
Read: Funfetti Ice Cream Cake Recipe