Sugar Cookie Cheese Cups with Fruits
If you are eager to search out healthy food starters for gatherings or to fill the tummy of your little one, take a breath and enjoy a delicious Sugar Cookie Cheese Cups with Fruits. It is an easy recipe to make. A combination of sugar cookies and fresh fruit will make this dessert the first choice of your guests.
Sugar Cookie Cheese Cups with Fruits
Ingredients
- Quartered sized Kiwi
- Marshmallow crème jar of 13 ounces
- Sugar cookie ready to bake – 24 Pillsbury
- Cream cheese – 8 ounce
- Halves Raspberries
- Quartered Strawberries
- Diced Mango
- Blueberries
- Mint leaves
Sugar Cookie Cheese Cups with Fruits
Preparation Method:
First of all, preheat the microwave oven to 350 degrees. Take two muffin pans and grease these pans. Place a sugar cookie in a cup. Give the sugar cookie shape of a cup with the help of your thumb. Bake these cookies for 12 minutes until these get golden brown color. Let these cookies get cool.
Take a bowl and add marshmallow crème and cream cheese. In order to mix well, use a hand mixer. With the help of a teaspoon, pour the mixture in each cup. For the topping, add the fruits and garnish the dessert with mint leaves.
Remember: It is up to you to add or exclude some of the fruits in making Sugar Cookie Cheese Cups with Fruits
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